Oat, banana and peanut butter muffins

Here are some pretty quick and easy muffins to make for a breakfast on the go or snack (even an after school one for the kids). I love peanut butter and oats so all a bit of a win for me!

Ingredients:

• 2 eggs

• 250ml almond milk

• 250g oats

• 1 mashed banana

• 1 tsp baking powder

• 1/2 teaspoon cinnamon

• 1 tsp vanilla extract

• pinch of salt

• 4 tsp melted coconut oil

• 1 heaped tbsp peanut butter

• Honey about a tbsp for mixture and for drizzling on top

• Walnuts to scatter over (optional)

Method:

• Heat over to 190 degrees and either line a muffin tin with muffin cases or grease 12 holes.

• In a big bowl mix together all the ingredients except the oats and walnuts. Whisk up together.

• Stir in the oats

• Pour the mixture in to the muffin tray (should make 12)

• Sprinkle with the chopped walnuts and drizzle with honey

• Bake in oven for 15-20 mins.

• Allow to cool before removing from the tray.

#muffin #breakfast #snack